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A shop counter full of cheeses, preserves and bottles of wine

Food distribution

Voice agent for food distributors

Shops and restaurants call in their orders just when everyone is in the warehouse. This is what a voice agent solves for a food distributor: it takes the whole order and pulls nobody off the loading bay.

A voice agent for a food production or distribution company answers calls from trade customers: it takes the order with the quantities, confirms the delivery day, answers catalogue and availability questions with what you have in your system, and logs delivery issues —a late drop, a missing case— to pass them to the team. It can do the same over WhatsApp.

What your agent does

A shop does not order like a kitchen

  • A wooden tray with tomatoes, a pepper, lemon and lettuce

    Fresh produce

    Takes fruit, vegetable or dairy orders with clear quantities and books them onto the right delivery.

  • A waitress serving coffee and cake at a bar counter

    Bars and restaurants

    Answers whoever calls from the bar or the kitchen between services, and confirms what is coming and on which day.

  • Shelves full of boxes in a large warehouse

    Warehouse and rounds

    Says which day the round reaches each area and, if a delivery went wrong, logs what is missing and passes it to the team.

Why it’s worth it

What changes in the warehouse

  • Orders come in first thing

    When every shop calls at once before the vans leave, it answers them all and nobody has to leave the loading bay.

    “Morning, here’s our order for Thursday.”

  • What you stock, in your own catalogue’s words

    Answers what you have and in which pack size with what is in your system, and it does not make up what is not there.

    “Do you have goat’s cheese this week?”

  • The missing case, to a person

    Logs what is missing or arrived late, with the customer and order identified, and passes it straight to the team.

    “Our order came without the cases of water.”

Integrations

Works with the tools you already use

Which tools, and how they connect, we check with you before promising anything.

  • Your agent

Questions

What people ask us most

Which calls can it handle for a food distributor?

Orders from shops and restaurants, with quantities and delivery day, catalogue and availability questions, and delivery issues. When a call needs a decision that is not its to make —a credit note, a change of round—, it hands it to a person with everything that was said.

Can it connect to the software we already use?

It depends which one it is and what it allows. The team checks before promising anything: until then the connection shows as pending validation.

What do I need to get started?

A conversation. Talking to Nertus from this page, you will see what it would do at your company put together in front of you; from there, the team settles the number, the integrations and the testing.

Try it

Better if he tells you himself

Tell Nertus how you work and he’ll show you what your agent could do. If you’d rather have a person show you, request a demo.

Talk to Nertus